1
Microbiology for sustainable agriculture, soil health, and environmental protection

Microbiology for sustainable agriculture, soil health, and environmental protection

Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 10.06 MB
0 / 0
english, 2019
2
Science and Technology of Aroma, Flavor, and Fragrance in Rice

Science and Technology of Aroma, Flavor, and Fragrance in Rice

Deepak Kumar Verma, Prem Prakash Srivastav
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 23.71 MB
0 / 0
english, 2019
3
Engineering Interventions in Agricultural Processing

Engineering Interventions in Agricultural Processing

Goyal, Megh Raj, Verma, Deepak Kumar
Έτος:
2018
Γλώσσα:
english
Αρχείο:
PDF, 24.67 MB
0 / 0
english, 2018
4
Agronomic rice practices and postharvest processing: production and quality improvement

Agronomic rice practices and postharvest processing: production and quality improvement

Nadaf, Altafhusain B., Srivastav, Prem Prakash, Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 34.59 MB
0 / 0
english, 2019
7
Microorganisms in Sustainable Agriculture, Food, and the Environment

Microorganisms in Sustainable Agriculture, Food, and the Environment

Deepak Kumar Verma, Prem Prakash Srivastav
Έτος:
2017
Γλώσσα:
english
Αρχείο:
PDF, 45.51 MB
0 / 5.0
english, 2017
8
Emerging Thermal and Nonthermal Technologies in Food Processing

Emerging Thermal and Nonthermal Technologies in Food Processing

Prem Prakash Srivastav, Deepak Kumar Verma, Ami R. Patel, Asaad Rehman Al-Hilphy
Έτος:
2020
Γλώσσα:
english
Αρχείο:
PDF, 17.10 MB
0 / 0
english, 2020
9
Bioprocessing technology in food and health: potential applications and emerging scope

Bioprocessing technology in food and health: potential applications and emerging scope

Patel, Ami R., Srivastav, Prem Prakash, Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 5.16 MB
0 / 0
english, 2019
10
Engineering Interventions in Foods and Plants

Engineering Interventions in Foods and Plants

Goyal, Megh Raj, Verma, Deepak Kumar
Έτος:
2018
Γλώσσα:
english
Αρχείο:
PDF, 28.72 MB
0 / 0
english, 2018
11
Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

Deepak Kumar Verma (Editor), Megh R. Goya (Editor), Hafiz Anasr Rasul Suleria (Editor)
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 38.40 MB
0 / 0
english, 2019
12
Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Deepak Kumar Verma & Mamta Thakur
Έτος:
2022
Γλώσσα:
english
Αρχείο:
PDF, 8.29 MB
0 / 0
english, 2022
13
Microbial Biotechnology in Food Processing and Health Advances, Challenges, and Potential

Microbial Biotechnology in Food Processing and Health Advances, Challenges, and Potential

Deepak Kumar Verma & Ami R. Patel & Sudhanshu Billoria & Geetanjali Kaushik & Maninder Kaur
Έτος:
2022
Γλώσσα:
english
Αρχείο:
PDF, 17.87 MB
0 / 0
english, 2022
16
Science and technology of aroma, flavor, and fragrance in rice

Science and technology of aroma, flavor, and fragrance in rice

Srivastav, Prem Prakash, Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 23.71 MB
0 / 0
english, 2019
18
Bioprocessing technology in food and health: potential applications and emerging scope

Bioprocessing technology in food and health: potential applications and emerging scope

Patel, Ami R., Srivastav, Prem Prakash, Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 5.16 MB
0 / 0
english, 2019
19
Advances in Soil Microbiology: Recent Trends and Future Prospects: Volume 2: Soil-Microbe-Plant Interaction

Advances in Soil Microbiology: Recent Trends and Future Prospects: Volume 2: Soil-Microbe-Plant Interaction

Tapan Kumar Adhya, Bibhuti Bhusan Mishra, K. Annapurna, Deepak Kumar Verma, Upendra Kumar
Έτος:
2018
Γλώσσα:
english
Αρχείο:
EPUB, 1.53 MB
0 / 4.0
english, 2018
20
Cloud IoT: Concepts, Paradigma, and Applications

Cloud IoT: Concepts, Paradigma, and Applications

Jitendra Kumar Verma, Deepak Kumar Saxena, Vicente Gonzalez-Prida, Vicente González-Prida Díaz, Vira Shendryk
Έτος:
2022
Γλώσσα:
english
Αρχείο:
PDF, 35.01 MB
0 / 5.0
english, 2022
21
Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Mamta Thakur, Deepak Kumar Verma
Έτος:
2021
Γλώσσα:
english
Αρχείο:
PDF, 8.02 MB
0 / 5.0
english, 2021
22
Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Mamta Thakur, Deepak Kumar Verma
Έτος:
2021
Γλώσσα:
english
Αρχείο:
PDF, 8.29 MB
0 / 0
english, 2021
23
Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications

Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications

Deepak Kumar Verma, Ami R Patel, Kawaljit Singh Sandhu, Ashish Baldi, Sandra Garcia
Έτος:
2021
Γλώσσα:
english
Αρχείο:
PDF, 9.45 MB
0 / 0
english, 2021
25
Rice science: biotechnological and molecular advancements

Rice science: biotechnological and molecular advancements

Nadaf, Altafhusain B., Srivastav, Prem Prakash, Verma, Deepak Kumar
Έτος:
2019
Γλώσσα:
english
Αρχείο:
PDF, 26.83 MB
0 / 0
english, 2019
26
IoT and Cloud Computing for Societal Good (EAI/Springer Innovations in Communication and Computing)

IoT and Cloud Computing for Societal Good (EAI/Springer Innovations in Communication and Computing)

Jitendra Kumar Verma, Deepak Saxena, Vicente González-Prida (eds.)
Έτος:
2021
Γλώσσα:
english
Αρχείο:
PDF, 7.97 MB
0 / 4.0
english, 2021